Doran Grenache Blanc 2018 Tasting Notes

Harvesting/Cellar:

This cultivar chosen because of it’s affinity with the warmer climate experienced on Doran Vineyards. No crop control was applied, so the crop was generous!

Fermentation:

Free run juice after crushing into old French barrels. Malo-lactic fermentation in barrels.

Maturation:

Wine left on it’s lees for 14 months before bottling.

Winemaker's notes:

A full bodied wine with a crisp and lingering acidity. There is apple and pear on the nose and is a well rounded and integrated wine. Certain to be a wow wine!

Technical analyses:

• Alc: 14.5%
• pH: 3.44
• TA: 5.3 g/l
• RS: 3.7 g/l